May 22, 2005

Condes de Albarei winery in the Val do Salnes in Galicia is always offering fun Albarino. The 2004 shows a soft and floral nose with orange, apricot, baked apple with earth hints. The wine carries a round, but tart pear and apple finish, with baked green apple pie. Its tartness screams for shellfish.

One of my favorites is Lusco Albarino; their 2004 shows a friendly sweet orange and apricot nose, brightly floral almost like jasmine. The wine has some great layers of orange zest, lemon zest, green pear, green apple. The finish offers red pear skins, almost a roasted pear hint with banana.

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